Brasserie

  • Lunch

  • Dinner

  • Desserts

  • Wine

  • יום ראשון-חמישי: 12:00–22:30
    המטבח סגור: 16:30–17:00

    יום שישי: 12:00–23:00
    שבת: סגור

    Friday, October 16th 2026

    Sourdough & German Bread roasted chili pepper, green olives, black tahini. romesco 34
    Tuna Tartare Bite za’atar cracker 48/72 Beef Tartare Bite black sesame cracker, cho aioli 44/66
    Beef Carpaccio arugula, parmesan 38 Gillardeau Oyster lemongrass 34

     Lalique & Romaine Lettuce coriander seed cracker 42
    Green Salad cilantro yogurt, kohlrabi, toasted almonds 62
    Roasted Eggplant toasted sourdough, ricotta, jalapeño 54
    ‘White Dairy’ Mozzarella dried tomatoes, basil leaves 64
    Pickled Sardines tatbila, herb 48

    Amberjack Carpaccio tomato seeds, pistachio 59
    Caesar Salad parmesan, croutons, anchovy 68
    Sea Bass Confit Salad apple, raita, ja’ala 62
    Seared Calmari charred vegetables, zhug 69
    Crispy Chicken Tacos avocado cream, lemon 42/63

           Tofu Skewer thai curry, somen noodles 78
           Zucchini Tagliolini  oregano butter, basil 82
           Shrimp Linguini  harissa butter, herbs 118
            Ragù Rigatoni basil, chili, beef stock 96
           Drum Fish Schnitzel cabbage salad, tartar sauce 96
           Seabream Fillet tagliatelle, lemon butter 134
           Roasted Seabass raita, green leaves 156
            Chicken Livers arugula, caramelized onions 86
            Chargrilled Chicken grilled seasonal vegetables 98
            Chicken Tikka Skewer malaysian curry, masala peanuts 94
            American Hamburger peper aioli, Potatoes 84/98
            Red Wine Hamburger grilled onion 98
          Hanger Steak Skewer grilled vegetables 114

  • Sunday to Thursday: 12:00 – 22:00
    kitchen is closed between 16:30 – 17:00
    Friday: 16:00 – 22:00
    Saturday: Closed

    Friday, October 16th 2026

    Sourdough & German Bread roasted chili pepper, green olives, black tahini. romesco 34
    Tuna Tartare Bite za’atar cracker 48/72 Beef Tartare Bite black sesame cracker, cho aioli 44/66
    Tuna Nigiri yuzu aioli, pickled pumpki, fonzo 28 Beef Carpaccio arugula, parmesan 38
    Gillardeau Oyster lemongrass 34

     Lalique & Romaine Lettuce coriander seed cracker 42
    Green Salad cilantro yogurt, kohlrabi, toasted almonds 62
    Roasted Eggplant toasted sourdough, ricotta, jalapeño 54
    ‘White Dairy’ Mozzarella dried tomatoes, basil leaves 64

    Amberjack Carpaccio tomato seeds, pistachio 59
    Caesar Salad parmesan, croutons, anchovy 68
    Sea Bass Confit Salad apple, raita, ja’ala 62
    Seared Calmari charred vegetables, zhug 69
    Crispy Chicken Tacos avocado cream, lemon 42/63
    Veal Sweetbread Skewer flat bread, eggplant, tomato salsa 96

           Tofu Skewer thai curry, somen noodles 78
           Zucchini Tagliolini  oregano butter, basil 82
           Shrimp Fettuccine  harissa butter, herbs 118
            Ragù Rigatoni basil, chili, beef stock 96
           Drum Fish Schnitzel cabbage salad, tartar sauce 96
           Seabream Fillet thai curry, somen noodles 134
           Roasted Seabass raita, green leaves 156
            Chargrilled Chicken grilled seasonal vegetables 98
            Chicken Tikka Skewer malaysian curry, masala peanuts 94
            American Hamburger peper aioli, Potatoes 84/98
            Red Wine Hamburger grilled onion 98
          Beef Fillet root vegetables cream, grilled seasonal vegetables 189
    Dry-Aged Bone-In Antrecote garlic confit, beef stock (by weight)

  • Coffee Profiterole 38
    chocolate ganache
    Cheesecake 46
    ‘coffeebar’
    Chocolate Mousse 42
    vanilla anglaise
    Upside-Down Banana Cake 48
    orange caramel
    Berries & Zabaglione 52
    crumble bretton

  • Click here for our wine menu